Kikumori SG2 Mirrored Finish Kiritsuke Yanagiba 300mm with Ebony Wood Handle (With White Ring) - Japanny - Best Japanese Knife
Kikumori SG2 Mirrored Finish Kiritsuke Yanagiba 300mm with Ebony Wood Handle (With White Ring) - Japanny - Best Japanese Knife
Kikumori SG2 Mirrored Finish Kiritsuke Yanagiba 300mm with Ebony Wood Handle (With White Ring) - Japanny - Best Japanese Knife
Kikumori SG2 Mirrored Finish Kiritsuke Yanagiba 300mm with Ebony Wood Handle (With White Ring) - Japanny - Best Japanese Knife
Kikumori SG2 Mirrored Finish Kiritsuke Yanagiba 300mm with Ebony Wood Handle (With White Ring) - Japanny - Best Japanese Knife
Kikumori SG2 Mirrored Finish Kiritsuke Yanagiba 300mm with Ebony Wood Handle (With White Ring) - Japanny - Best Japanese Knife
Kikumori SG2 Mirrored Finish Kiritsuke Yanagiba 300mm with Ebony Wood Handle (With White Ring) - Japanny - Best Japanese Knife
Kikumori SG2 Mirrored Finish Kiritsuke Yanagiba 300mm with Ebony Wood Handle (With White Ring) - Japanny - Best Japanese Knife
Kikumori SG2 Mirrored Finish Kiritsuke Yanagiba 300mm with Ebony Wood Handle (With White Ring) - Japanny - Best Japanese Knife

Kawamura Knives

Kikumori SG2 Mirrored Finish Kiritsuke Yanagiba 300mm with Ebony Wood Handle (With White Ring)

€1.218,95
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SKU: SG8030
Option

Name Engraving

Services of name-engraving on the blade are available at an additional cost. Placement and font will be adjusted by the craftsman.

please check more details at Name Engraving page .

Max 10 characters. A–Z, Japanese, space, - and . only.
Subtotal€1.218,95

Kikumori

The sharpness of the knives from the Kashiwa manufacturer, Sakai, Osaka, has been recognized worldwide, and we continue to research and develop easy-to-use knives that are familiar to many people. 



Specifications:
Knife Type:Kiritsuke Yanagiba
Steel Type: SG2 (Stain resistant steel)
HRC: 62-63
Blade Type: Single edged blade
Blade Length: 300mm (11.8"")
Blade Height: 33mm (1.3"")
Blade Thickness: 3.8mm
Handle Material: Ebony Wood(With White Ring) Handle
Ferrule Material: Water Buffalo Horn
Handle Length: 140mm (5.5"")
Weight: 230g (8.1 ounces)

Use & Care
- Do not attempt to cut, hit or chop frozen products or bones. The blade can chip or break.
- Hand wash with warm water and towel dry.
- Use a sharpening stone to maintain the sharpness of the blade."

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