Fukube Blue Steel No.2 Squid 130mm - Japanny - Best Japanese Knife
Fukube Blue Steel No.2 Squid 130mm - Japanny - Best Japanese Knife
Fukube Blue Steel No.2 Squid 130mm - Japanny - Best Japanese Knife
Fukube Blue Steel No.2 Squid 130mm - Japanny - Best Japanese Knife
Fukube Blue Steel No.2 Squid 130mm - Japanny - Best Japanese Knife
Fukube Blue Steel No.2 Squid 130mm - Japanny - Best Japanese Knife
Fukube Blue Steel No.2 Squid 130mm - Japanny - Best Japanese Knife
Fukube Blue Steel No.2 Squid 130mm - Japanny - Best Japanese Knife

Fukube

Fukube Blue Steel No.2 Squid 130mm

₩194,000
Sold out
No reviews
No reviews
SKU: FU-B2-SQ130-2
Option

Name Engraving

Services of name-engraving on the blade are available at an additional cost. Placement and font will be adjusted by the craftsman.

please check more details at Name Engraving page .

Max 10 characters. A–Z, Japanese, space, - and . only.
Subtotal₩194,000


Specifications:
Knife Type: Squid
Steel Type: Blue Steel No.2 (Carbon Steel, Rust Prone)
Blade Hardness: HRC 61-62
Blade Length: 130mm (5.1")
Blade Height: 29mm (1.1")
Blade Thickness: 3.5mm (0.138")
Handle Length: 130mm (5.1")
Weight: 110g (3.9 ounces)

Use and Care
- Do not attempt to cut, hit or chop frozen products or bones. The blade can chip or break.
- Hand wash with warm water and towel dry.
- Use a sharpening stone to maintain the sharpness of the blade.
- Do not use a dishwasher to clean your knife.

Explore Our Knives

Find the perfect knife for your craft —
from everyday prep to fine plating.

Shop Santoku Collection

Santoku

Shop Gyuto Collection

Gyuto

Shop Petty Collection

Petty

Shop Vegetable Knife Collection

Vegetable Knife
Show All Knives