Sakai Takayuki Tokujyo White Steel No.2 Kiritsuke Deba 150mm Magnolia Handle - Japanny - Best Japanese Knife
Sakai Takayuki Tokujyo White Steel No.2 Kiritsuke Deba 150mm Magnolia Handle - Japanny - Best Japanese Knife
Sakai Takayuki Tokujyo White Steel No.2 Kiritsuke Deba 150mm Magnolia Handle - Japanny - Best Japanese Knife
Sakai Takayuki Tokujyo White Steel No.2 Kiritsuke Deba 150mm Magnolia Handle - Japanny - Best Japanese Knife
Sakai Takayuki Tokujyo White Steel No.2 Kiritsuke Deba 150mm Magnolia Handle - Japanny - Best Japanese Knife
Sakai Takayuki Tokujyo White Steel No.2 Kiritsuke Deba 150mm Magnolia Handle - Japanny - Best Japanese Knife

Sakai Takayuki - Vendor Label

Sakai Takayuki Tokujyo White Steel No.2 Kiritsuke Deba 150mm Magnolia Handle

Sale price£275.00
5.0 - 5.0 out of 5.0 stars(1 Reviews) - 5.0 out of 5.0 stars
5.0 - 5.0 out of 5.0 stars(1 Reviews) - 5.0 out of 5.0 stars
SKU: ST-W2-HD150MN
In stock
Option

Name Engraving

Services of name-engraving on the blade are available at an additional cost. Placement and font will be adjusted by the craftsman.

please check more details at Name Engraving page .

Max 10 characters. A–Z, Japanese, space, - and . only.
Subtotal£275.00

Sakai Takayuki

Behind the Sakai Takayuki brand is 600 plus years of knife making history by skilled craftsmen of Sakai City, Osaka prefecture. Originally famous for the production of Samurai swords, the makers in Sakai take pride in their work and never compromise on quality.



Specifications:
Knife Type: Kiritsuke Deba
Steel Type: White Steel No.2 (Carbon Steel, Rust Prone)
Blade Hardness: HRC 60-61
Blade Type: Single edged blade
Blade Length: 150mm (5.9")
Blade Height: 41mm (1.6")
Blade Thickness: 4.8mm (0.189")
Ferrule Material: Water Buffalo Horn
Handle Material: Magnolia
Handle Length: 122mm (4.8")
Weight: 152g (5.4 ounces)

Use and Care
- Do not attempt to cut, hit or chop frozen products or bones. The blade can chip or break.
- Hand wash with warm water and towel dry.
- Use a sharpening stone to maintain the sharpness of the blade.
- Do not use a dishwasher to clean your knife.
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