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Usuba & Mukimono - Vegetable Knives

Shop by Knife Style

Usuba & Mukimono - Vegetable Knives

Usuba are single-bevel, vegetable knives used for push-cut chopping and rotary-cutting thin sheets. Usuba literally means, "thin blade". Mukimono are specially designed for rotary peeling vegetables, as they are named after the technique.

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