Sharpening Tools

Sharpening Tools

Properly caring for Japanese kitchen knives is essential for optimal performance. Whetstones, ceramic honing rods, and leather finishing strops are all excellent instruments for keeping your kitchen knives in the best condition.

Explore Our Knives

Find the perfect knife for your craft — from everyday prep to fine plating.

Santoku

Gyuto

Petty

Vegetable Knife
Show All Knives

You May Also Like

Suehiro Two Sided SMALL Sharpening Stone with Rubber Base - #1000 & #3000 (Super Deal) - Japanny - Best Japanese Knife
5.0
Suehiro Two Sided SMALL Sharpening Stone with Rubber Base - #1000 & #3000 (Super Deal)
$39.00 USD
Suehiro
Saya Sheath for Gyuto Knife with Plywood Pin-210mm - Japanny - Best Japanese Knife
5.0
Saya Sheath for Gyuto Knife with Plywood Pin-210mm
$29.00 USD
Kinko
Magnolia Saya Sheath for Santoku Knife with Plywood Pin 180mm - Japanny - Best Japanese Knife
5.0
Magnolia Saya Sheath for Santoku Knife with Plywood Pin 180mm
$29.00 USD
Kazoku
Kuroshime Magnolia Sheath for 210mm Gyuto with Plywood pin Kaneko - Japanny - Best Japanese Knife
5.0
Kuroshime Magnolia Sheath for 210mm Gyuto with Plywood pin Kaneko
$29.00 USD
Seisuke Knife