Sharpening Tools
Properly caring for Japanese kitchen knives is essential for optimal performance. Whetstones, ceramic honing rods, and leather finishing strops are all excellent instruments for keeping your kitchen knives in the best condition.
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Lobster GC2 Blue Fine Sharpening Stone - #220 - Japanny - Best Japanese Knife
Shop Santoku Collection

Santoku

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Gyuto

Shop Petty Collection

Petty

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Vegetable Knife