Kiritsuke, or "K-Tip," are knives with the tip of the blade cut to a sharp point. Translating to "with a cut," kiritsuke knives allow for greater control and fine detail work at the tip.
109 products
Kikuzuki Blue Steel No.1 Damascus Kiritsuke Gyuto 240mm Magnolia Handle
Sakai Kikumori
Sale price$835.00 USD
Kikumori VG10 Mirrored Finish Kiritsuke Japanese Chef Knife 240mm
Kawamura Knives
Sale price$695.00 USD
Kikuzuki White Steel No.2 Nashiji Kiritsuke Gyuto 240mm Magnolia Handle
Kikuzuki
Sale price$540.00 USD
Jikko Blue Steel Damascus Kiritsuke Sujihiki 300mm Ebony with Double Ring Handle
Jikko
Sale price$1,350.00 USD
Oul Blue Super Hammered Black Finished Kiritsuke Gyuto 210mm Magnolia Handle
Oul
Sale price$505.00 USD
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