Seisuke VG10 Damascus Santoku 180mm Burnt Oak Handle - Japanny - Best Japanese Knife
Seisuke VG10 Damascus Santoku 180mm Burnt Oak Handle - Japanny - Best Japanese Knife
Seisuke VG10 Damascus Santoku 180mm Burnt Oak Handle - Japanny - Best Japanese Knife
Seisuke VG10 Damascus Santoku 180mm Burnt Oak Handle - Japanny - Best Japanese Knife
Seisuke VG10 Damascus Santoku 180mm Burnt Oak Handle - Japanny - Best Japanese Knife
Seisuke VG10 Damascus Santoku 180mm Burnt Oak Handle - Japanny - Best Japanese Knife
Seisuke VG10 Damascus Santoku 180mm Burnt Oak Handle - Japanny - Best Japanese Knife
Seisuke VG10 Damascus Santoku 180mm Burnt Oak Handle - Japanny - Best Japanese Knife
Seisuke VG10 Damascus Santoku 180mm Burnt Oak Handle - Japanny - Best Japanese Knife
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Seisuke VG10 Damascus Santoku 180mm Burnt Oak Handle - Japanny - Best Japanese Knife
Seisuke VG10 Damascus Santoku 180mm Burnt Oak Handle - Japanny - Best Japanese Knife
Seisuke VG10 Damascus Santoku 180mm Burnt Oak Handle - Japanny - Best Japanese Knife
Seisuke VG10 Damascus Santoku 180mm Burnt Oak Handle - Japanny - Best Japanese Knife
Seisuke VG10 Damascus Santoku 180mm Burnt Oak Handle - Japanny - Best Japanese Knife
Seisuke VG10 Damascus Santoku 180mm Burnt Oak Handle - Japanny - Best Japanese Knife
Seisuke VG10 Damascus Santoku 180mm Burnt Oak Handle - Japanny - Best Japanese Knife
Seisuke VG10 Damascus Santoku 180mm Burnt Oak Handle - Japanny - Best Japanese Knife
Seisuke VG10 Damascus Santoku 180mm Burnt Oak Handle - Japanny - Best Japanese Knife

Seisuke VG10 Damascus Santoku 180mm Burnt Oak Handle

SE-V0-D-SA180BO
$229.00 USD

Seisuke

Seisuke is Japanny's original brand. We work with smiths throughout Japan to craft high quality blades at an affordable price. The wide variety of our designs are unique and steeped with tradition making them perfect for both home and professional use.



Specifications:
Knife Type: Santoku
Steel Type: VG10 (Stain resistant steel)
Blade Hardness: HRC 60-62
Blade Type: Double edged blade
Blade Length: 180mm (7.1")
Blade Height: 48mm (1.9")
Blade Thickness: 2mm (0.1")
Handle Material: Burnt Oak
Handle Length: 140mm (5.5")
Weight: 128g (4.5 ounces)

Use and Care
- Do not attempt to cut, hit or chop frozen products or bones. The blade can chip or break.
- Hand wash with warm water and towel dry.
- Use a sharpening stone to maintain the sharpness of the blade.
- Do not use a dishwasher to clean your knife.

Knife Style Guide

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Steel Type Guide

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More than a tool

A knife is a piece of art that a craftsman puts their heart & soul into.